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Made in USA
Weight; 18 oz.
Additional Information; From your pantry you will need: 8 TBSP (1 stick) unsalted butter, 1 cup water, 2 large eggs, 1/4 cup pecans or walnuts (optional)
Ingredients; Malted Wheat Flour, Sugar, Pumpkin Puree (pumpkin, sugar, water, lactic acid, erythorbic acid), Molasses, Spices, Baking Powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), Pumpkin Powder, Sea Salt. Contains: Wheat
Allergens
Gluten Status; Gluten
Genetically Modified; Yes
Pumpkin Spice Quick Bread Mix
Grease or spray a 9 x 5-inch loaf pan. Preheat oven to 350℉. Pour contents of mix packet into mixing bowl and add melted butter, water, eggs and nuts, if desired. Mix thoroughly. Pour batter into prepared pan. Bake 50 - 55 minutes, or until a toothpick inserted into the center of the loaf comes out clean. Remove pan and allow to cool 10 minutes on a cooling rack. Remove loaf from pan and allow to cool completely before slicing.